The Bengaluru Brasserie has been one of the most fine-dine restaurants in Bengaluru and marks the perfect venue to have a relaxing evening with comfortable seating by the pool, a luxurious ambience to host intimate gatherings and pleasant music. With an aim to serve something new every time to its patrons, this time Hyatt Centric, MG Road Bengalore has come up with a Globe-Trotting Food Menu that offers lip-smacking cuisine from around the world especially for millennials. The menu offers a variety of dishes that includes Burrata Salad, Dajaj Harra, Crispy Podi Chicken, Papad Paratha Rajma, Sambar Risotto, and much more.
The new menu is the brainchild of its Head Chef Manish Uniyal’s who has infused it with his culinary experience of over 20 years. He has a verifiable record of achievement and mastery over the nuances of fine dining and gourmet cuisines.
His keen understanding of the consumer palette, along with his ability to translate the same in the cuisines that have given him the opportunity to shoulder the crucial responsibility. Talking about the New Food Menu, Head Chef Manish Uniyal said, "This new food menu is a balance of nutrition, wellness, and health. It always gives me immense pleasure to create these dishes which reflect my love and create extraordinary experiences for our guests."
The ideation behind the Globe-Trotting Food menu is inspired by a lady traveller and the culmination of all her travel chronicles from across the globe and the discoveries that followed. Commenting on this, Chef De Cuisine, Jamal Sha, said, "For her travelling in itself is infectious, but travelling for food is an unstoppable desire. Bringing in a variety of her experience and diverse flavour gathered and collated through her journey and her eye for various cuisines in the Globe Trotter’s Menu."
The menu has got massively expanded with mouthwatering dishes prepared with love. There's something for everyone on the menu, and everything tastes delicious. So, make a date with your partner, friends, and family and book a meal at Hyatt Centric MG Road Bengaluru!
Where: The Bengaluru Brasserie, 4th floor, Hyatt Centric Banglore, 1/1 Swami Vivekananda Road, Next to MG Road, Ulsoor
Available for: Ala-carte
Time: 11:00 am to 11:00 pm every day
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