Sayaji Hotel Pune, a beacon of luxury and hospitality, hosted a dazzling cake mixing ceremony, marking the commencement of the holiday season. The event brought together an eclectic mix of guests, influencers, and enthusiastic staff members for an annual celebration of festive cheer.
The ceremony, a grand affair, witnessed the joyous union of spirits and an assortment of dry fruits, laying the foundation for the creation of delightful Christmas cakes. Attendees were not only treated to the aromatic spectacle of the cake mixing but also had the privilege of indulging in an exclusive tasting experience with renowned wine brand, Sula.
Sula, a name synonymous with quality and innovation in the world of wines, showcased its new range of offerings during the event. Guests had the opportunity to savor the rich and diverse flavors presented by Sula, with an expert sommelier guiding them through the tasting session.
"We are thrilled to have hosted this year's cake mixing ceremony, a tradition we hold close to our hearts. The collaboration with Sula Wines added an extra layer of sophistication and pleasure to the festivities. It was a joy to see our guests, influencers, and staff come together to usher in the holiday spirit," said Mr Ajay Kanolia, General Manager- Hotel Sayaji Pune.
The event, characterized by laughter, camaraderie, and a shared appreciation for culinary delights once again proved Hotel Sayaji Pune's commitment to providing unique and memorable experiences for its patrons. The hotel extends its gratitude to Sula Wines for their valuable contribution to the success of this celebration.
As the holiday season unfolds, Sayaji Hotel Pune looks forward to continuing its tradition of offering exceptional hospitality and creating moments of joy for its guests.
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